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Super-Addictive Light Coleslaw

Fennel SlawA spin off of traditional coleslaw, we added fennel to this side! The coleslaw dressing recipe has Dijon mustard for a little bite, and less fat than your average slaw with only 2 tablespoons of mayonnaise.

Creamy Cabbage Fennel Slaw Recipe

  • 1 fennel bulb, washed and thinly sliced
  • 2 scallions, washed and thinly sliced
  • 2 cups shredded cabbage
  • ½ lemon, juiced
  • 2 tablespoons mayonnaise
  • 2 teaspoons Dijon mustard
  • ½ teaspoon salt

Rinse and slice the fennel and scallions. Whisk together the lemon juice, mayonnaise, mustard, and ½ teaspoon salt. Stir in sliced fennel, sliced scallions, and shredded cabbage and mix well.

(Psst! We dare you to go lighter – substitute the mayonnaise for greek yogurt.)


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