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Cilantro Chicken Milanese with Israeli Chickpea and Kale Salad

This quick recipe is a Middle Eastern spin on a classic Italian preparation. In this recipe for chicken cutlets we use a flavorful yogurt sauce to give the meat added flavor and keep them moist during the pan-frying process. A simple chickpea and kale salad on top makes this guilt-free comfort meal all the more good for you.


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