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Chicken en Papillote
with Roasted Grapes & Shallots


FACT: Some of us didn’t know how to say “papillote” (pa-pi-yote), so we resigned to calling it Puffy Paper Chicken, much to the distress of Chef Elana. This recipe adds a unique way to prepare chicken to your gluten-free recipe repertoire – AND infuses some seriously delicious flavor with the side of grapes & shallots!

RECIPE: Balsamic Roasted Grapes


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